Mugi Miso
| Nährwerte pro 100 g | ||||
|---|---|---|---|---|
| Energie | 607 | kJ | ||
| Fett | 0.2 | g | ||
| Gesättigte Fette | g | |||
| Kohlenhydrate | 22 | g | ||
| Zucker | g | |||
| Proteine | 10 | g | ||
| Salz | 12.2 | g | ||
Zutaten:
SOY beans* (China), BARLEY* (United States of America), Wasser, sea salt (Japan), koji-ferment (Japan)