Tomato & roasted vegetable risotto
| Nährwerte pro 100 g | ||||
|---|---|---|---|---|
| Energie | 1841 | kJ | ||
| Fett | 20 | g | ||
| Gesättigte Fette | g | |||
| Kohlenhydrate | 58 | g | ||
| Zucker | g | |||
| Proteine | 10 | g | ||
| Salz | 1.73 | g | ||
Zutaten:
WATER ARBORIO RICE RED BELL PEPPERS ZUCCHINE GRAPE TOMATOES, PINE NUTS CRUSHED TOMATOES (TOMATOES TOMATO PUREE LESS THAN 2% SALT CITRIC ACID RED ONIONS CABERNET SAUVIGNON WINE (GRAPES SULFITES) OLIVE OIL NUTRITIONAL YEAST FLAKES (DRIED YEAST, NIACIN PYRIDOXINE HYDROCHLORIDE (B6) RIBOFLAVIN, THIAMINE HYDROCHLORIDE (THAMINE FOLIC ACID) COLORAMIN (B12) SEA SALT GARLIC BASIL BLACK PEPPER
Gewicht:
367 g