Sauce Curry
Allergien:
Eier, Gluten, Senf
| Nährwerte pro 100 g | ||||
|---|---|---|---|---|
| Energie | 1821 kJ / 442 kcal | |||
| Fett | 44 | g | ||
| Gesättigte Fette | g | |||
| Kohlenhydrate | 9.1 | g | ||
| Zucker | g | |||
| Proteine | 1 | g | ||
| Salz | 2.1 | g | ||
Zutaten:
Rapsöl, Wasser, Stärke, tanwe-3-1-kerriepoeder, Eigelb, Glukose, Säureregulator, Verdickungsmittel, Antioxidant, es-peperextract-sauce-emulsionnee-au-curry, eau, amidon, ble, tapiocal-3-poudre-de-curry, jaune-d-oeuf, sirop-de-glucose, sucre-intervertise-sucre, acidifiant, colorants, conservateurs-e-correcteur-d-acidite, epaississant, antioxydant, Weizen, tapioca-curry-powder, Speisesalz, Essig, sugar-a, colours, preservatives, acidity-re, pepper-extract-in-lepidt-20, les-sauces-di
Nutri-Score:
D