Breakfast biscuit
| Nährwerte pro 100 g | ||||
|---|---|---|---|---|
| Energie | 1971 | kJ | ||
| Fett | 22 | g | ||
| Kohlenhydrate | 60 | g | ||
| Proteine | 7.8 | g | ||
Zutaten:
Cereals 58% (wheat flour 51%, whole grain wheat flour 4%, oat flakes 1%. whole grain rye flour 1%, whole grain barley flour 1%), vegetable oil (palm oil), sweeteners (maltitol, sorbitol syrup). wheat dextrin, fat reduced cocoa powder 2.5%. modified starch, raising agents (ammonium bicarbonate, sodium bicarbonate, monopotassium tartrate), colour (caramel), barley malt flour, wheat gluten, Stärke, emulsifiers (mono - and diglycerides of fatty acids, soya lecithin), Speisesalz, antioxidants (ascorbyl palmitate, tocopherol rich extract). flavourings. The product may contain traces of milk, egg. sesame and nuts.
Gewicht:
175 g