Sundried Tomato & Oregano Bread with Sourdough
Allergien:
Gluten
| Nährwerte pro 100 g | ||||
|---|---|---|---|---|
| Energie | 1011.9 kJ / 240 kcal | |||
| Fett | 2.7 | g | ||
| Gesättigte Fette | g | |||
| Kohlenhydrate | 43.6 | g | ||
| Zucker | g | |||
| Ballaststoffe | g | |||
| Proteine | 7.6 | g | ||
| Salz | 1.18 | g | ||
Zutaten:
Weizenmehl, Wasser, Tomatenkonzentrat, Sundried tomatoes, Speisesalz, Weizenkleie, Oregano, Reismehl, Mehlbehandlungsmittel, Rapsöl, Gluten enthaltendes Getreide, also, stora-store-in-a-co-an-airtight-con-suitable-f-ideally-freeze-as-date-shown, defrost-for-6-hc-do-not-refreeze, best-before
Nutri-Score:
C