Lentil and vegetable soup
Allergien:
Sellerie, Gluten
| Nährwerte pro 100 g | ||||
|---|---|---|---|---|
| Energie | 184 kJ / 44 kcal | |||
| Fett | 0.5 | g | ||
| Gesättigte Fette | g | |||
| Kohlenhydrate | 7.6 | g | ||
| Zucker | g | |||
| Proteine | 2 | g | ||
| Salz | 0.5 | g | ||
Zutaten:
Wasser, Gemüsemischung, Linse, modified-m-starch, Tomatenmark, Weizenmehl, Speisesalz, carrot-concentrate-yeast-extract, Knoblauchpüree, Zucker, Lauch, Zwiebel, Knoblauch, Aroma, Weißer Pfeffer, Petersilie, Farbstoff, Kartoffel, green-beans-garden-peas, Süßmais, Gluten enthaltendes Getreide, v-nutrition-as-sold-typical-values-per-of-a-can, ri-energy-184kj
Nutri-Score:
B