Kefir
Allergien:
Milch
| Nährwerte pro 100 g | ||||
|---|---|---|---|---|
| Energie | 207 kJ / 49 kcal | |||
| Fett | 2.2 | g | ||
| Gesättigte Fette | g | |||
| Kohlenhydrate | 4.5 | g | ||
| Zucker | g | |||
| Ballaststoffe | g | |||
| Proteine | 3 | g | ||
| Salz | 0.08 | g | ||
Zutaten:
pasteurised-cow-s-milk-fermented-with-live-kefir-cultures-for-allergens, Bifidobacterium lactis, Lactobacillus acidophilus, Lactobacillus rhamnosus, bifidobacterium-infantis, l, paracasei, fermentum, per-100ml-per-serve, Kefir, and-enjoy-within-2-days, for-use-by, see-neck-of-bottle, Streptococcus thermophilus, Lactobacillus lactis, packed-in-a-dairy-that-handles-nuts, and, produced-in-the-uk-using-british-milk, keep-refrigerated-0-5-c
Gewicht:
500 ml
Nutri-Score:
B