Brown sliced bread
| Nährwerte pro 100 g | ||||
|---|---|---|---|---|
| Energie | 967 | kJ | ||
| Fett | 1.9 | g | ||
| Gesättigte Fette | g | |||
| Kohlenhydrate | 40 | g | ||
| Zucker | g | |||
| Proteine | 10 | g | ||
| Salz | 1.1 | g | ||
Zutaten:
WHOLEMEAL WHEAT FLOUR (49%), Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Wheat Fibre, Vegetable Oils (Rapeseed Oil, Palm Oil), Salt, Wheat Gluten, Emulsifiers: Mono - and Diacetyl Tartaric Acid Esters of Mono - and Diglycerides of Fatty Acids, Lecithins (Rapeseed), Mono - and Diglycerides of Fatty Acids; Soya Flour, Preservative: Calcium Propionate; Flour Treatment Agent: Ascorbic Acid; Acidity Regulators: Acetic Acid, Potassium Hydroxide. TY En Fa of ca Of Fib Dr