Roquefort
Allergien:
Milch
| Nährwerte pro 100 g | ||||
|---|---|---|---|---|
| Energie | 1520.6 kJ / 365 kcal | |||
| Fett | 32 | g | ||
| Gesättigte Fette | g | |||
| Kohlenhydrate | 0.8 | g | ||
| Zucker | g | |||
| Ballaststoffe | g | |||
| Proteine | 19 | g | ||
| Salz | 3.5 | g | ||
Zutaten:
29-08-21-roquefor-crouza-roqd-roquefort-it-formaggio, di-latte-di-pecora-crudo-stagionato-in-grotte-naturali, ingredienti, Speisesalz, Fermentiert, caqlio, conservare-tra-4-ce-8-c-peso-e-da-consumare-entro-il, valori-nutrizionalimedi-per-ø, energia-grassi-di-cui-acidi-grassi-saturi-carboidrati-di-cui-zuccheri-proteinas-sale-22-4-pet-pap-alu-1510-kj
Gewicht:
100 g
Nutri-Score:
E