Artisan Flatbread
| Nährwerte pro 100 g | ||||
|---|---|---|---|---|
| Energie | 1340 | kJ | ||
| Fett | 8 | g | ||
| Gesättigte Fette | g | |||
| Kohlenhydrate | 52 | g | ||
| Zucker | g | |||
| Proteine | 8 | g | ||
| Salz | 1.4 | g | ||
Zutaten:
enriched wheat flour (wheat flour, niacin, reduced iron, ascorbic acid as dough conditioner, thiamine mononitrate, riboflavin, folic acid, enzyme), Wasser, soybean and/or canola oil, cultured wheat flour, Speisesalz, Zucker, dried sourdough (wheat flour, rye flour, Hefe, ascorbic acid, vegetable mono - and diglycerides, inactive yeast, extra virgin olive oil, Enzym, durum wheat semolina