Sourdough bread
| Nährwerte pro 100 g | ||||
|---|---|---|---|---|
| Energie | 467 | kJ | ||
| Fett | 3.7 | g | ||
| Gesättigte Fette | g | |||
| Kohlenhydrate | 40.7 | g | ||
| Zucker | g | |||
| Proteine | 14.8 | g | ||
| Salz | 1.3 | g | ||
Zutaten:
MODIFIED WHEAT STARCH, WATER, WHEAT GLUTEN, WHEAT PROTEIN ISOLATE, YEAST, SOYBEAN OIL, INULIN, VINEGAR, SALT, OAT FIBER, WHEAT SOUR-DOUGH POWDER, GUAR GUM, LACTIC ACID, ACETIC ACID, FUMARIC ACID, CALCIUM PROPIONATE.
Gewicht:
16 g