Wheat Bread
Allergien:
Gluten, Sojabohnen
| Nährwerte pro 100 g | ||||
|---|---|---|---|---|
| Energie | 1046 | kcal | ||
| Fett | 3.57 | g | ||
| Gesättigte Fette | g | |||
| Kohlenhydrate | 46.43 | g | ||
| Zucker | g | |||
| Ballaststoffe | g | |||
| Proteine | 10.71 | g | ||
| Salz | 1.12 | g | ||
Zutaten:
Vollkornweizenmehl, water-liquid-sucrose, Hefe, soybean-and, and-canola-oil, Weizengluten, contains-less-than-2-of-salt, cultured-wheat-flour-molasses, Mehlbehandlungsmittel, E481, mond-and-diglycerides-ethoxylated-mono-and-diglycerides-ascorbic-acid, Enzym, yeast-nutrients, Sojalecithine, E341i, E516, E517
Gewicht:
16 g