Pain D'Avignon, Fig Biscotti
Allergien:
Eier, Gluten
| Nährwerte pro 100 g | ||||
|---|---|---|---|---|
| Energie | 1389 kJ / 332 kcal | |||
| Fett | 3.57 | g | ||
| Gesättigte Fette | g | |||
| Kohlenhydrate | 69.64 | g | ||
| Zucker | g | |||
| Ballaststoffe | g | |||
| Proteine | 7.14 | g | ||
| Salz | 0.55 | g | ||
Zutaten:
Mehl, unbleached, unbromated-hard-spring-wheat-flour, Gerstenmalzmehl, E375, Reduced iron, Thiaminmononitrat, riboflavin-folic-acid-sugar, Ei, Feigen getrocknet, Backpulver, Meersalz
Nutri-Score:
D