Italian Cream Cake
Allergien:
Eier, Gluten, Milch, Sojabohnen
| Nährwerte pro 100 g | ||||
|---|---|---|---|---|
| Energie | 1610 kJ / 385 kcal | |||
| Fett | 25 | g | ||
| Gesättigte Fette | g | |||
| Kohlenhydrate | 36.54 | g | ||
| Zucker | g | |||
| Ballaststoffe | g | |||
| Proteine | 3.85 | g | ||
| Salz | 0.63 | g | ||
Zutaten:
cake-mix, Rahm, Ei, Cream cheese, Maiskeimöl, non-dairy-whipped-topping, Wasser, Mascarpone, vanilla-crunch, Zucker, Puderzucker, Zitronensaft, Zitronenzeste, Mehl, Butter, Vanille, Vanille-Pulver, Schweinegelatine, Modifizierte Stärke, lemon-compound, Vanillin
Nutri-Score:
E