Wisconsin Cheddar Cheese & Smoked Sausage
| Nährwerte pro 100 g | ||||
|---|---|---|---|---|
| Energie | 1360 | kJ | ||
| Fett | 25.6 | g | ||
| Gesättigte Fette | g | |||
| Kohlenhydrate | 0 | g | ||
| Zucker | g | |||
| Proteine | 20.9 | g | ||
| Salz | 3.2 | g | ||
Zutaten:
SMOKED SAUSAGE: PORK, BEEF, SEASONING (SALT, DEGERMINATED YELLOW CORN, WHOLE WHEAT FLOUR, SPICES (INCLUDING GROUND MUSTARD), DEHYDRATED GARLIC, SODIUM ERYTHORBATE), WATER, CITRIC ACID, SUGAR, SODIUM PHOSPHATE, GARLIC POWDER, PAPRIKA, SODIUM NITRITE, STUFFED IN COLORED BEEF COLLAGEN CASING (FD&C RED#3)., PASTURIZED PROCESS CHEESE STICK: CULTURED PASTURIZED MILK, SALT, NATURAL FLAVORING, SORBIC ACID (NATURAL PRESERVATIVE), COLOR (PAPRIKA AND TURMERIC), ENZYMES