Sharp cheese
| Nährwerte pro 100 g | ||||
|---|---|---|---|---|
| Energie | 1640 | kJ | ||
| Fett | 35.7 | g | ||
| Gesättigte Fette | g | |||
| Kohlenhydrate | 0 | g | ||
| Proteine | 21.4 | g | ||
| Salz | 1.61 | g | ||
Zutaten:
Pasteurized milk, cheese culture, Speisesalz, enzymes, annatto (color), natamycin (a natural mold inhibitor).
Gewicht:
8 g