La Pasta, Ravioli Cheese Pasta

Ricotta cheese (pasteurzied whole milk, vinegar, salt), mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes powdered cellulose to prevent caking), romano cheese (pasteurized cow's milk, cheese culture, salt, enzymes powdered cellulose to prevent caking), parmesan cheese (pasteurized part-slim milk, cheese culture, salt, enzymes powdered cellulose to prevent caking), whole milk and white pepper. pasta