Multi Grain Sour Dough
Allergien:
Gluten, Milch, allergens.sesame-seeds
| Nährwerte pro 100 g | ||||
|---|---|---|---|---|
| Energie | 1062 kJ / 253.85 kcal | |||
| Fett | 2.69 | g | ||
| Gesättigte Fette | g | |||
| Kohlenhydrate | 48.46 | g | ||
| Zucker | g | |||
| Ballaststoffe | g | |||
| Proteine | 10.77 | g | ||
| Salz | 1.06 | g | ||
Zutaten:
Weizenmehl, Wasser, Vollkornweizenmehl, sour, cracked-whole-wheat, Roggen, coarse-whole-rye-grain, Leinsamen, Sonnenblumenkerne, Vollkorn-Haferflocken, Sesamsamen, Hefe, Speisesalz, Molkenpulver, E282, rolled-in-flax, Sonnenblumen, ingredients, eau, farine-de-ble-entier, levain, ble-entier-fissure, graines-de-seigle-entier, gros-grain-de-seigle-entier, graines-de-lin, graines-de-tournesol, flocons-d-avoine-entiere-roules, graines-de-sesame, levure, sel, lactoserum-en-poudre, propionate-de-calcium, roules-dans-les-graines-de-lin, tournesol-et-sesame
Nutri-Score:
B