Croissant crust breakfast pizza

Croissant crust breakfast pizza
united states
Kategorie
GTIN
0039779180651
Nährwerte pro 100 g
Energie 1070 kJ
Fett 14 g
Gesättigte Fette 5.73 g
Kohlenhydrate 20.4 g
Zucker 1.91 g
Proteine 10.8 g
Salz 1.42 g
Zutaten: Breakfast Pizza Crust (Flour (Wheat Flour, Malt Barley Flour), Water, Soybean Oil, Vegetable Shortening (Palm Oil, Soy Lecithin, Artificial Butter Flavor, Beta Carotene (Color)), Yeast, Sugar, Salt, Baking Soda, Monocalcium Phosphate Monohydrate, Dicalcium Phosphate Dihydrate, Sodium Metabisulfite, Dough Conditioner (Guar Gum, Dextrose, DATEM, Enzymes). Calcium Propionate (Preservative), Artificial Flavors), Scrambled Eggs (Whole Eggs, Skim Milk, Cornstarch, Xanthan Gum, Citric Acid), Mozzarella Cheese P/ (Pasteurized Milk, Cheese Culture, Enzymes), Cooked Diced Ham & Water Product (Pork, Potassium Lactate, Corn Syrup, Modified Cornstarch, Sodium Phosphates, Natural Flavors, Smoke Flavoring, Sodium Erythorbate, Sodium Nitrite), Breakfast Crumble (Pork, Contains 2% Or Less Of: Spices, Lemon Juice Powder (Corn Syrup, Lemon Juice Solids, % Lemon Oil), Flavoring, Autolyzed Yeast, Disodium Inosinate And Disodium Guanylate, BHA, BHT, Propy! Gallate), Bacon Bits (Bacon (Cured With Water, May Contain Sea Salt, Potassium Chloride, Vo Sugar, Brown Sugar, Sodium Diacetate, Sodium Phosphate, Sodium Ascorbate, Flavoring), Cheese Sauce Mix (Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Modified % Food Starch, Milk Powder, Whey Powder, Maltodextrin, Flavors, Contains 2% Or Less Of: Sodium Alginate, Autolyzed Yeast Extract, Silicon Dioxide, a Disodium Inosinate, Disodium Guanylate, Yellow Lake 5, Yellow Lake 6), Cellulose (Anti-Caking). Contains Egg, Milk, Soy, Wheat. % % %
Gewicht: 1 g

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