Burrito
Allergien:
Gluten
| Nährwerte pro 100 g | ||||
|---|---|---|---|---|
| Energie | 1300 | kcal | ||
| Fett | 8.49 | g | ||
| Gesättigte Fette | g | |||
| Kohlenhydrate | 47.2 | g | ||
| Zucker | g | |||
| Ballaststoffe | g | |||
| Proteine | 8.49 | g | ||
| Salz | 1.51 | g | ||
Zutaten:
dietar-tota-mat-per-do-protein-99-20-vitamin-d-omog-calcium-210mg-iron-3mg-potassium-42mg-09-includes-dy-added-sugars-500-0-0-15-15-0-the-daily-value-tells-you-how-much-a-nutrient-in-a-serving-of-food-contributes-to-a-daily-diet, 2-000-calories-a-day-is-used-for-general-nutrition-advice, wedents-bleached-wheat-flour, Wasser, Fett, Reismehl, Weizengluten, and-less-of-the-following-sea-salt, Backpulver, E415, Zucker, preservative-blend, Hefe, E491, E300, E466, Mehlbehandlungsmittel, el-milagro-mexican-food-products-chicago, il-60623-founded-1950-by-raul-lopez, sr, www-el-milagro-com-reg, penna, dept, agr, interesterified-songean-ol, E471, E450i, E500ii, Maisstärke, E341i, E282, E202, E330, E223